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Meet Meg

Mom of two, and registered dietitian specializing in prenatal, postpartum, and infant wellness. My passion for supporting moms and babies began more than a decade ago, but nothing made me more committed to helping moms and babies thrive than going through my own pregnancy and postpartum journey.

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from our kitchen

Snacks & Appetizers

How To Make Authentic Vietnamese Spring Rolls At Home

Snacks & Appetizers

How To Make Pesto alla Genovese (Italian Basil Pesto)

Lunch

Quick And Easy Tuscan Bean Salad Recipe For Summer

Dessert

Apricot Polish Kolaczki Cookies Recipe

Drinks

Best Coquito Vegan Cocktail (Creamy & Dairy Free)

Dinner

Creamy Roasted Butternut Squash Soup (Easy To Make)

Dessert

Easy Apple Cobbler Gluten Free

Dessert

Chewy Gluten Free Molasses Cookies

Breakfast

Cranberry Pound Cake With Cream Cheese Icing

Breakfast

Best Banana Gluten Free Zucchini Muffins (No Added Sugar)

Breakfast

Chive And Goat Cheese Frittata

Breads

The Best Gluten Free Banana Bread With Cinnamon Swirl

Snacks & Appetizers

The Best Creamy Roasted Beet Hummus Recipe

Dessert

Italian Amaretti Cookies Recipe (Chewy And Easy To Make!)

Dessert

No-Bake Creamy Cranberry Cheesecake Recipe (Vegan, Gluten Free)

Meet Meg

Hi, I'm Meg!

Registered Dietitian (MS, MPH, RDN), Mama, Founder of The Well Co.

Mom of two, and registered dietitian specializing in prenatal, postpartum, and infant nutrition. My passion for supporting moms and babies began more than a decade ago, but nothing made me more committed to helping moms and babies thrive than going through my own pregnancy and postpartum journey.

free guide

Our dietitian approved baby led feeding guide will walk you through what to expect when starting solids, the best (and worst) first foods for baby, our favorite infant feeding supplies, and so much more to help you feel confident and excited about this new phase with your  baby.